ChefTec logo

Summary Differences Between ChefTec,
ChefTec Plus and
ChefTec Ultra

 

ChefTec

ChefTec Plus

ChefTec Ultra

Recipe & Menu Costing, Inventory Control, Purchasing and Ordering

Nutritional Analysis with Ability to Print Nutrition Facts Labels

Attach Photographs, Videos and Diagrams to Recipes

Shelf-order Inventory

Inventory Extensions

Network Versions

 

Ordering - Automatic Based on Par Levels, Theoretical Inventory, or Shopping Lists

 

Sales Analysis, Perpetual Inventory

 

Calculate Overall Percentage Food Cost

 

Password Capability with Multiple Read/Edit Rights

 

Create Shopping Lists for Banquets and Functions

 

Multiple-language Inventory lists (French, Spanish, and German)

 

Works with Mobile Handheld PDA devices

 

Ask Theo: 'What If' Food Cost Calculator

 

Pars
(Single, Daily, Weekly, Calculated)

 


Single


Multiple

Profit Centers
(additional add-on profit centers)

1
(none)

5
(none)

10
(unlimited)

Online Backup Service


(add on)


(add on)


(1 yr inc.)

HACCP Information Module

 


(add on)


(included)

Production Management Module

 


(add on)


(included)

Copy recipes between Profit Centers

 

 

Interfacing
QuickBooks Interface


(add on)


(add on)


(included)

Ability to Import Purchases from Vendor's Online Ordering Systems


(add on)


(add on)


(add on)

SYSCO EDI Interface Service, and/or
US Foodservice EDI Interface Service

 


(add on)


(1 yr inc.)

POS Interface

 


(add on)


(add on)



To order, simply complete the online order form.
Or, call us toll free at 1-800-447-1466 (or dial 303-447-3334).

        
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Culinary Software Services, Inc. 1900 Folsom Street Suite 210 Boulder, CO 80302 USA (303) 447-3334
Copyright © 1995-2009 by Culinary Software Services, Inc. All rights reserved.