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Chef Tec |
Chef Tec Plus |
Chef Tec Ultra |
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Recipe & Menu Costing, Inventory Control, Purchasing and Ordering |
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| Nutritional Analysis with Ability to Print Nutrition Facts Labels |
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| Attach Photographs, Videos and Diagrams to Recipes |
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| Shelf-order Inventory |
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| Inventory Extensions |
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| Network Versions |
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| Ordering - Automatic Based on Par Levels, Theoretical Inventory, or Shopping Lists |
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| Sales Analysis, Perpetual Inventory |
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| Calculate Overall Percentage Food Cost |
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| Password Capability with Multiple Read/Edit Rights |
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| Create Shopping Lists for Banquets and Functions |
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| Multiple-language Inventory lists (French, Spanish, and German) |
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| Works with Mobile Handheld PDA devices |
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| Ask Theo: 'What If' Food Cost Calculator |
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Pars (Single, Daily, Weekly, Calculated) |
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Profit Centers |
1 (none) |
5 |
10 |
| Online Backup Service |
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| HACCP Information Module |
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| Production Management Module |
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| Copy recipes between Profit Centers |
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| Interfacing | |||
| QuickBooks Interface |
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| Ability to Import Purchases from Vendor's Online Ordering Systems |
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SYSCO EDI Interface Service, and/or US Foodservice EDI Interface Service |
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| POS Interface |
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Culinary Software Services, Inc. 1900 Folsom Street Suite 210 Boulder, CO 80302 USA (303) 447-3334
Copyright © 1995-2009 by Culinary Software Services, Inc. All rights reserved.