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Specialties include kettle smoked prime rib, slow smoked BBQ ribs and Carolina style pulled pork, to grill-roasted pork chops and smoked chicken quesadillas. Weber also has a broad wine list, with recommendations on paring wine with your meal. The Weber Grill has been a ChefTec customer since 1999. Executive Sous Chef Raul DeLeon is the major user of ChefTec in the Weber Grill kitchen. His primary uses for the program are for invoices, tracking purchases and recipe maintenance.
Visit the Weber Grill Wheeling at 920 N Milwaukee Ave, Wheeling, IL. Phone (847) 215-0996 and their website is: www.webergrillwheeling.com. |
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