ChefTec logo

Summary Differences Between ChefTec,
ChefTec Plus and
ChefTec Ultra

  ChefTec ChefTec Plus ChefTec Ultra

Recipe & Menu Costing, Inventory Control, Purchasing and Ordering

Nutritional Analysis / Print Nutrition Facts Labels
Inventory Extensions and Shelf-order Inventory
Allergen Information  
Network Versions  
Ordering - Automatic Based on Par Levels, Theoretical Inventory, or Shopping Lists  
Sales Analysis, Perpetual Inventory  
Calculate Overall Percentage Food Cost  
Password Capability with Multiple Read/Edit Rights  
Create Shopping Lists for Banquets and Functions  
Works with Mobile Handheld devices  
Multiple-language Inventory lists (French, Spanish, German, and Dutch)    
Ask Theo: 'What If' Food Cost Calculator    
Pars
(Single, Daily, Calculated)
 
Single

Multiple

Profit Centers
(additional add-on profit centers)

1
(none)
5
(none)
10
(unlimited)
ADDITIONAL MODULES
Alerts and Reminders   (add on)
HACCP Information   (add on)
Lot Tracking   (add on) Choice of One
Production Management   (add on)
Waste Tracking   (add on)
BUSINESS SYSTEM INTEGRATION
Online Backup Service (Regular)
(add on)

(add on)

(1 yr inc.)
Online Nutritional Analysis Service
 

(add on)

(add on)
Ability to Import Purchases from Vendors' Online Ordering Systems
 

(add on)

(add on)
QuickBooks Interface
  - Desktop Version
  - Online Version

 


(add on)
(add on)

(1 yr inc.)
* EDI Interface Service for Seamless Ordering and Invoicing
 

(add on)

(1 yr inc.)
Ability to Import Sales and Pricing from POS Systems  
(add on)

(add on)
* 1 year included of invoicing for one vendor: Performance Foodservice, Reinhart FoodService, Sysco, or US Foods. Reinhart FoodService, Sysco, and US Foods also include ordering.


To order, simply complete the online order form.
Or, call us toll free at 1-800-447-1466 (or dial 303-447-3334).

        
[ Home | Catalog | Order ]

Culinary Software Services, Inc. 1900 Folsom Street Suite 210 Boulder, CO 80302 USA (303) 447-3334
Copyright © 1995-2013 by Culinary Software Services, Inc. All rights reserved.