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FOR IMMEDIATE RELEASE
Culinary Software Services Hires Human Resources Manager
Barry W. Phillips Joins the Culinary Software Services Team
BOULDER, Colo. - Sept. 7, 2000 —Culinary Software Services, Inc., a leader in back-of-the-house foodservice technology, announced the hire of Barry W. Phillips in the position of Human Resources Manager.
Phillips formerly served 22 years in the US Navy as a career officer, and specialized in Cryptology, a branch of naval intelligence. His experience included leadership in Quality Management and Training. Phillips received his Masters of Science in Human Resources Management from Chapman University, and finished up his naval career as a Commanding Officer in Monterey, Calif.
Prior to joining Culinary Software Services, Phillips was the Director of Human Resources at a public agency in Monterey County. He also worked at EmployeeService.com as the Employee Service Manager, where he acted as consultant to pre-IPO and emerging growth companies.
Moving to Boulder in June 2000, Phillips joined Culinary Software Services in August as their Human Resources Manager.
"Culinary Software Services is going through rapid growth and I look forward to recruiting and retaining talented people," said Phillips. "My focus is to support the development and evolution of the company through sound practices and policies. Also, to foster the right environment for growth through 'best practice' management philosophies."
About Culinary Software Services, Inc.
Culinary Software Services is a software leader in back-of-the-house technology for the foodservice industry. ChefTec™ and BevTec™ programs provide state-of-the-art inventory control, recipe and menu costing, and nutritional analysis. Cutting edge technology provides cost and time savings programs for foodservice operations. Installations include all Marriott International Hotels Worldwide, Charlie Trotter's, the Hyatt Regency Hill Country Resort and the Southern California School of Culinary Arts. Founded in 1990, Culinary Software Services is located in Boulder, Colorado. For more information visit our web site at www.culinarysoftware.com.
Culinary Software Services,
Inc. 1900 Folsom Street Suite 210 Boulder, CO 80302 USA (303) 447-3334
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